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Apples (Ambri Apple, Chaubattia Anupam, Fuji Apple, Golden Delicious, Granny Smith, Honeycrisp, McIntosh Apple, Red Delicious, Sunehari, Tydeman’s Early)

Apricots (Autumn Royal, Blenheim, Goldcot, Goldkist, Rival)

Banana (Dwarf Cavendish, Robusta, Monthan, Poovan, Nendran, Red banana, Nyali, Safed Velchi, Basrai, Ardhapuri, Rasthali, Karpurvalli, Karthali and Grand Naine etc.)

Grapes (Anab-e-Shahi, Arka Kanchan, Arka Shweta, Arkavati, Banglore Blue, Bhokri, Dilkhush, Gulabi, Manik Chaman, Perlette, Sharad Seedless, Sonaka, Tas-A-Ganesh, Thompson Seedless)

Guava (Allahabad Safeda, Arka Mridula, Banarasi, Chittidar, Harijha, L-49 (Lucknow-49),  Red Fleshed)

Litchi (Bombai, Calcutta, China, Dehra Dun, Early Seedless, Elachi, Germany, Gulabi, Late Large Red, Late Seedless, Purbi, Shahi, Swarna Roopa)

Mangoes (Alphonso (Hapoos), Kesar, Dashehari, Chausa, Badami, Langra, Totapuri, Bagnapalli, Neelam, Himsagar, Safeda, Mulgoba )

Oranges (Valencia, Navel, Satsuma, Clementine, Pineapple, Mandarin, Blood, Seville)

Papaya (CO1, Mahabindu, Pusa Delicious, Pusa Dwarf, Pusa Giant, Pusa Majesty, Ranchi, Solo, Taiwan-786, Washington)

Sapota (Cricket Ball, Kalipatti, Pala, Kirthibarti, Baramasi, Pilipatti, Gutthi, Jonnavalasa)

Water Melons (Arka Manik. Arka Jyoti, Asahi Yamato, Madhuri 64, Improved Shipper, Durgapura Meetha, Black Thunder)

苹果(Ambri 苹果,Chaubattia Anupam,富士苹果,金味苹果,史密斯奶奶,蜜脆,麦金托什苹果,红味苹果,Sunehari,Tydeman‘s Early)

杏(秋季皇家,布伦海姆,戈德科特,戈德基,竞争对手)

香蕉(Dwarf Cavendish, Robusta,Monthan,Poovan,Nendran,红香蕉,Nyali,Safed Velchi,Basrai,Ardhapuri,Rasthali,Karpurvalli,Karthali和Grand Naine等。)

葡萄(Anab-e-Shahi,Arka Kanchan,Arka Shweta,Arkavati,Banglore Blue,Bhokri,Dilkhush,Gulabi,Manik Chaman,Perlette,Sharad无籽,Sonaka,Tas-A-Ganesh,Thompson无籽)

番石榴(Allahabad Safeda,Arka Mridula,Banarasi,Chittidar,Harijha,L-49(勒克瑙-49),红肉)

荔枝(Bombai,加尔各答,中国,德拉敦,早期无籽,埃拉奇,德国,古拉比,晚期大红色,晚期无籽,Purbi,Shahi,Swarna Roopa)

芒果(Alphonso(Hapoos),Kesar,Dashehari,Chausa,Badami,Langra,Totapuri,Bagnapalli,Neelam,Himsagar,Safeda,Mulgoba)

橙子(瓦伦西亚,肚脐,萨摩,克莱门汀,菠萝,普通话,血液,塞维利亚)

木瓜(CO1,Mahabindu,Pusa Delicious,Pusa Dwarf,Pusa Giant,Pusa Majesty,Ranchi,Solo,Taiwan-786,Washington)

Sapota (Cricket Ball, Kalipatti, Pala, Kirthibarti, Baramasi, Pilipatti, Gutthi, Jonnavalasa)

西瓜 (Arka Manik. Arka Jyoti, Asahi Yamato, Madhuri 64, Improved Shipper, Durgapura Meetha, Black Thunder)

India is known for its diverse range of fruits, some of which are unique to the country. Here are some popular fruits from India:

  1. Mango: Often referred to as the “King of fruits,” the mango is the most popular fruit in India. It is available in many different varieties and is used in a wide range of dishes, including drinks, desserts, and curries.
  2. Banana: Bananas are a common fruit in India and are used in both ripe and unripe forms. They are eaten as a fruit, used in desserts, and are also used as a binding ingredient in various dishes.
  3. Guava: Guava is a tropical fruit that is widely grown in India. It is used in many dishes, including salads, drinks, and chutneys.
  4. Pineapple: Pineapple is grown in several states in India and is used in a variety of dishes, including fruit salads, drinks, and desserts.
  5. Papaya: Papaya is another tropical fruit that is grown in India. It is used in a variety of dishes, including salads, drinks, and desserts.
  6. Pomegranate: Pomegranates are grown in several parts of India and are used in many dishes, including salads, desserts, and drinks.
  7. Watermelon: Watermelon is a common fruit in India, especially during the summer months. It is used as a refreshing snack and is also used in drinks and desserts.
  8. Jackfruit: Jackfruit is a tropical fruit that is grown in several parts of India. It is used in curries, stews, and desserts.

Overall, Indian fruits are a significant part of the country’s cuisine and are enjoyed both as a snack and as a key ingredient in many dishes.

印度以其各种各样的水果而闻名,其中一些是该国独有的。 这里有一些来自印度的流行水果:

  1. 芒果:通常被称为”水果之王”,芒果是印度最受欢迎的水果。 它有许多不同的品种,并用于广泛的菜肴,包括饮料,甜点和咖喱。
  2. 香蕉:香蕉是印度常见的水果,有成熟和未成熟的形式。 它们被作为水果食用,用于甜点,也被用作各种菜肴的结合成分。
  3. 番石榴:番石榴是一种热带水果,在印度广泛种植。 它用于许多菜肴,包括沙拉,饮料和酸辣酱。
  4. 菠萝:菠萝生长在印度的几个州,用于各种菜肴,包括水果沙拉,饮料和甜点。
  5. 木瓜:木瓜是印度种植的另一种热带水果。 它用于各种菜肴,包括沙拉,饮料和甜点。
  6. 石榴:石榴生长在印度的几个地区,用于许多菜肴,包括沙拉,甜点和饮料。
  7. 西瓜:西瓜是印度常见的水果,特别是在夏季。 它被用作清爽的零食,也用于饮料和甜点。
  8. 菠萝蜜:菠萝蜜是一种热带水果,生长在印度的几个地区。 它用于咖喱,炖菜和甜点。

总体而言,印度水果是该国美食的重要组成部分,既可以作为小吃,也可以作为许多菜肴的关键成分。